Top videos
This is my comprehensive review of travelling Hong Kong and India, including Varansi, Agra, Jaipur, Delhi and Goa in January/February 2018. I am sharing some general tips about travelling India as well as specific tips of travelling as a vegan. India definetly is a paradise for vegetarians and vegans alike! We explored many different places, including the Ganges in Varanasi, the Tah Mahal, the Pink City and Palace of the Winds in Jaipur, the Nahargarh Fort, Sunset Temple and beautiful beaches in South Goa. We also attended the indian wedding ceremony of two friends and it was a lot of fun! Like this whole trip! Hope you enjoy it!
New must-have vegan beauty has dropped! Check out some favorites with Sephora Beauty Directors, Jeffrey and David!
What is your favorite vegan beauty product? Leave your answer in the comments below!
#Vegan #Beauty
Whitney answers questions about buying organic food, choosing a vegan doctor, natural flea control for companion animals, how to gain weight in a healthy way, recycling, creating an emergency kit with plant-based food and more!
Hope you enjoy these vegan cooking secrets.
Vegan in Paris! A whole day of eating & drinking only plant-based foods in Paris & some tips and tricks for you!
Hellloo lovelies (:
The second video in our little paris series is a where to eat in Paris (vegan edition).
Quick disclaimer: I was fully vegan for 6 years and I now eat sustainable fish & eggs occasionally. On our trip I tried dairy for the first time in years as I didn’t want my diet choices to dictate our trip too much. My partner isn’t vegan but is when he’s with me (: This was my second time in Paris whilst vegan, and it hasn’t gotten easier since last time. I’ll link all the places mentioned before and any other places we visited throughout the trip with great options!
My top tips for travelling to Paris as a vegan:
⭐️ Buy a little bottle of dairy free milk to enjoy with your coffee either in your hotel or at cafes (as it’s not common for places to offer any alternative milks to full cream!) the little coffee carts around paris usually have options, my favourite was Cafe Kitstume!
⭐️ Have a few places in mind of where to eat in the general area you’re heading each day & check their menus before
⭐️ Make a trip to one of the vegan/gf bakeries and buy some croissants for the next few days so you can experience the Parisian breakfast properly each morning if there isn’t one nearby where you’re staying ☺️
⭐️ & finally, don’t beat yourself up if you want to try something that has dairy, eggs etc. in it, you’re travelling - enjoy it and don’t let what good you do the other 364 days of the year taint your Parisian experience!
Welcome (back) to my channel! In this video you will get a look into my sustainable art studio while I make my own vegan watercolour paint.
I started making vegan watercolour paint, because I have a line of vegan PhD theses with my company GreenThesis. I wanted to be able to offer completely vegan design too.
So why vegan watercolour paint? Regular watercolour paint uses a variety of animal-derived products. Most paints for example contain ox gall and/or glycerine made from animal fat. In my previous watercolour paint recipe I already eliminated these animal-based ingredients by using plant-based glycerine and skipping the ox gall altogether. However, I did use honey, which isn't vegan either, so I decided to also search for alternatives to honey, and I'm very happy with the results. In addition, I also don't use animal-derived pigments in my vegan paints (for example bone black, eggshell white, carmine and sepia). On a side note, paper also isn't necessarily vegan, because they are often sized using for example gelatin, made from animal bones. Thus I also searched for vegan paper alternatives and my favourite vegan paper to use for my vegan designs is now agave or bamboo paper by Hahnemuhle, which is certified vegan.
The paint I make today uses French ochre, basically soil, which I ground, sift and purify to get a fine pigment. The pigment is then used to make watercolour paint, using my own vegan watercolour binder.
I love making my own paint. It takes a lot of work for just one color, usually several hours if you make everything from scratch, but it is so satisfying, and it really lets you connect to the source of art, the raw materials. Fortunately, with watercolour paint, a little goes a long way, so the paint I make will last for months.
For those interested: for my vegan binder I used gum arabic, distilled water and vegetable glycerine (1:2:1 ratio), and a drop of clove oil as a natural preservative.
If you try your hand at making your own watercolour paint at home, please take the proper precautions, such as protective gear, and only use non-toxic materials. This video is meant as an inspirational video only.
Being part of a vegan social network offers a range of benefits, from connecting with a supportive community to accessing valuable resources and making a positive difference in the world. It's a great way to deepen your knowledge and commitment to animal rights and veganism while forging meaningful connections with others who share your passion.
ever wondered what a typical evening meal is for a classically trained chef?
on the menu, Vietnamese Vegan Meatballs | Healthy Vegan Mac & Cheese | Ancient Grain Stew | Massaged Kale Salad
Hello & welcome back!!! Thank you for watching this video.
I have done 30 days high raw vegan diet and I am here to give you guys my honest opinion about it and how I felt durning the time I did it.
I hope this video get to inspire you to have a healthier lifestyle.
I didn’t mentioned it on the video how much I lost 😅
Initially I was 81.6 kg ~ 179.8 pounds
I am currently 77.4 kg ~ 170.6 pounds
Lost 4.2kg ~ 9.2 pounds
Thank you so much for your support, continue to subscribe and show love xx
Until the next…
Hey Guys, This is episode 9 from my season 4! High Protein Vegan Meal Prep. I used my experience from when I used to body build (before going vegan) to show you how to make some simple, healthy, high protein & also VERY tasty work out meals! Not my usual video I know but loads of you requested it after watching my Q&A video. Feel free to tailer the portion sizes to suit you. Make sure you check out the Peri Peri sauce recipe in my skewers video!
Enjoy..Im off to the gym.
Meal Prep With Me! In this video, you will see how I meal prep as a vegan bodybuilder to build muscle.
BREAKFAST: Pumpkin Spice Overnight Oats
Macros per container: 37g P/ 39g C/ 12g F
▻40g Rolled oats
▻30g LivBody Vegan protein powder (Discount Code: FITVEGAN20) http://bit.ly/2H0ghDZ
▻10g chia seeds
▻10g currants or favorite dried fruit
▻8oz Flax Protein Milk from Good Karma
▻Optional toppings: apples, persimmons, walnuts, or pears
LUNCH: Natty's Staple Macro Bowl
Macros per container: 38g P/ 53g C/ 6g F
▻1 serving of Lupini Bean Seitan
▻150g cooked rice
▻60g artichoke hearts
▻30g spinach
▻15g Almond Kite Hill Cream Cheese
SNACK: Simple Avocado Sandwich
Macros per sandwich: 17g P/ 35g C/ 9g F
▻2 slices thin-sliced Dave's Killer Bread
▻3 slices veggie bologna (Yves)
▻30g avocado
▻30g tomatoes
▻20g carrots
▻15g pickles
▻Optional: sauerkraut
Dinner: Tofu Bowl
Macros per container: 33g P/ 41g C/ 21g F
▻175g potatoes, baked
▻100g green beans, steamed
▻2 servings High-Protein Super Firm Tofu (Wildwood)
▻10g miso vegan mayo
Snacks that I like to have during the week:
▻Air-popped popcorn
▻Caramel rice cakes with jam or nut butter
▻Apples
▻Fruit Bowl: Strawberries, Kiwi, blueberries
▻Protein bars from good cravings
▻Veggie chips
▻carrot or jicama sticks with beet hummus
▻lupini pickled beans from Brami
#veganmealprep #veganbodybuilder #vegan
Want to know how to improve your vegan cooking skills instantly? In this video, I give you 3 tips to do just that, without oil or salt. I go over some oil free and salt free vegan cooking tips that will really bring your dish to the next level. By the end of this video, you should know how to cook vegan meals and vegan recipes that will stand out from the crowd.
#vegancooking #veganism #veganmealprep
Vegan sweets are the heroes of the new generation: delicious, free from animal ingredients, and packed with health benefits!
Join tovegans.com
These 3 places are VEGAN heaven! Who has been to any and can confirm?
How can we cook #vegan_food on a trip?
.
Today, I'm gonna show you that being #vegan is not a limitation and you can make every food everywhere.
.
Ingredients:
_Mushroom
_eggplant
_zucchini
_olive oil
_potato
_lime
_onion
_garlic
_barbecued pepper
_salt and chili
.
#vegan_family
I first sliced all the ingredients, mixed them and then barbecued.I also roasted all the overleft ingredients and smashed them with the bottom of a glass to make a strudel.
.
.
Now I'm gonna teach you how to make the strudel:
.
As you see in the video, I'd made the bread dough before and decided to make the strudel in nature.
.
.
The ingredients to bake fresh bread:
_water
_flour
_dry yeast
_alittle salt
.
When I baked the bread, I took the extra bread dough and filled it using the strudel contents and gave it some time to be baked well .
.
And this is how we cooked a yummy food in nature without any animal violence and life is still life even with no animal products.😀😊
.
.
I hope you can make such these trips or if you've had such a journey and cooked something, please write it for me So as I can learn your recipe too.
.
Don't forget that this video has a key point and I'd like you to guess it.
.
Remember to subscribe me ,So I'll make videos of my next trips and plz like and comment for me.😉
.
You can also check my instagram page out, I've posted a variety of vegan #foods there and you can follow me🤗
Food lovers Steven Lim and Andrew, along with their cameraman Adam, embark on the ultimate food adventure in BuzzFeed’s hit series, Worth It, trying delicious foods at three price points: affordable, middle tier, and luxury. At the end of the episode, the gang decides which item is the most “worth it” at its given price.
MUSIC
SFX Provided By AudioBlocks
(https://www.audioblocks.com)
Licensed via Audio Network
school_holidays
Licensed via Warner Chappell Production Music Inc.
Genesis_Main
Licensed via Warner Chappell Production Music Inc.
Creole Kings
Licensed via Warner Chappell Production Music Inc.
Social Clubbin'_FullMix
Licensed via Warner Chappell Production Music Inc.
House Of Glass_fullmix
Licensed via Warner Chappell Production Music Inc.
Little Sins_No Vocals
Licensed via Warner Chappell Production Music Inc.
You And The Moon_Instrumental
Licensed via Warner Chappell Production Music Inc.
Enigmatic Smile
Licensed via Warner Chappell Production Music Inc.
Monkey Funk_Main
Licensed via Warner Chappell Production Music Inc.
Savoir Faire_Main
Licensed via Warner Chappell Production Music Inc.
Get The Funny Thief_fullmix
Licensed via Warner Chappell Production Music Inc.
Bikini Bambini_FullMix
Licensed via Warner Chappell Production Music Inc.
Canzonetta (1)
Licensed via Warner Chappell Production Music Inc.
What I eat in a day with easy vegan Fall recipes! Pumpkin Pasta, Brussel Sprout Ricotta Toast and Maple Roasted Pears on Oatmeal. Recipes below.
#recipes #fallrecipes #vlog
Recipes in this video
✰ Brussel Sprout Ricotta Toast:
✰ Spicy Pumpkin Pasta:
✰ Vegan Gilmore Girls Recipes:
✰ Baked Apples + Pears Oats
Serves 2
1 apple
2 pears
3 tbsp maple syrup
1/2 tsp cinnamon, 1/8 tsp kosher salt, 2 pinches ground cloves
1 cup old fashioned oats
3/4 cup water
3/4 cup soy milk
pinch of salt
1/2 tsp vanilla
Preheat the oven to 375. Cut the fruit into bite sized pieces. Add the maple and spices and toss well to coat. Bake for 30 minutes or until very tender.
In the meantime, add the oats, water, soy milk and salt to a saucepan and bring to a boil. Reduce the heat to medium and simmer for 8 minutes or until thickened. Stir occasionally. Add the vanilla at the end and distribute between two bowls. Top with the baked fruit and a drizzle of nut butter :)
0:00 Start
0:01 Intro
0:30 Breakfast: Baked Apple + Pear Oats
1:49 My 7 year vegan anniversary!
3:30 Fav vegan deodorant
5:07 Plant for the day
5:49 Food photography
6:00 Lunch: Brussel Sprout Ricotta Toast
7:11 Snack Time - Delicious Ella chocolate almonds
8:18 Cute mugs
8:25 Decorating for Fall
9:40 Gilmore Girls recipes
11:17 Dinner: Making Pumpkin Pasta
I hope you enjoy this day in my life video! Let me know if you try any of these easy plant-based recipes!
Are you vegan or just interested in following a plant based diet around your cycling? Or are you a vegetarian bike rider? Regardless of whether you want to go vegan or just try eating a few vegan meals a week, we've put together 5 tips to help you eat healthily and maintain the energy you need to train at your best!
Not all exercises are suitable for everyone - there is no ‘one size fits all’ approach. As with any strenuous exercise, you should take into account factors such as your flexibility, strength and overall health to determine if an exercise is appropriate for you, and consult a doctor/physician before beginning a programme of exercise. Discontinue your exercise session immediately if you experience any pain, dizziness or discomfort.
Partaking in training sessions following GCN's video instruction is entirely at your own risk, and Global Cycling Network, its partners and its affiliated companies cannot be held responsible for any injuries which may occur as a result of these exercises.
Watercolor portrait time-lapse video of the animal liberation activist Gary Yourofsky. I used 100% vegan art supplies for this piece. I also discuss different types of vegan and antinatalist activism.
Vegan leather made from real coffee powder
The natural surface KAFEELEDER ...
▶ is made of fragrant upcycled coffee powder
▶ exudes a stimulating coffee aroma
▶ neutralizes the air
▶ improves indoor climate & feel-good atmosphere
▶ is an innovative and stylish wallpaper for modern interior design
#biophilicdesign #nature #sustainablematerial #sustainability #interiordesign
🌍 Reuse & Recycle – Coffee powder that can no longer be used as food is processed by Organoid into interior design elements in a climate-neutral way.
🌍 Sustainable upcycled material
🌍 Produced 100% CO2 neutral in Tyrol/Austria