★ Thank you to Else Nutrition for nourishing our kiddo & for contributing to EatMoveRest to make this video possible!

We all know how hit or miss meal time with a toddler can be. One minute they love something and devour everything sight, and the next minute they won't touch a thing! We're sharing what our 3 year old, Max, eats in a day. Look forward to lots of delicious and kid-friendly recipes--smoothies, Carrot Cake Oatmeal, Mexican Tortilla Fold Ups, PB&J Banana Roll-Ups, and a tasty veggie-loaded curry for dinner! PLUS, watch as baby Liv takes her first bite of solids at 6 months old!

Strong Vegans Vs. Weak Vegans!

I have to say; some people are right when they say vegans are weak! New and misguided vegans consume the wrong foods, making them weak!

Protein intake is misguided in the vegan community. Many people believe they are a strong vegan by getting 40 - 60g of protein per day by eating rice and beans!

If you follow this trend, it will make you a weak vegan. Get most of your protein source from extra firm tofu, seitan, tempeh, and protein powder.

Exercise has many health benefits to improving your physical health and appearance. The type of exercise you do can weaken or optimize your fitness goals.

Weak vegans do a lot of cardio to lose weight which can give you a skinny fat look. Strong vegans combine functional and hypertrophy training to build lean muscle! For cardio, they do steady state and HITT to have an strong look!

Lastly, strong vegans are vegan for the animals! They stand up for what they believe in and are not afraid of conflict with other people. Weak vegans are shy and will say they are plant-based to avoid conflict and fit in.

Speak up for the voiceless and be a strong vegan!

DM or Comment “NEW VEGAN” to learn more about becoming a strong vegan!

The Best Vegan Food In Tulum Mexico. I spent 4 days exploring this very vegan friendly, Mexican beach town and here is what I found.

Welcome (back) to my channel! In this video you will get a look into my sustainable art studio while I make my own vegan watercolour paint.

I started making vegan watercolour paint, because I have a line of vegan PhD theses with my company GreenThesis. I wanted to be able to offer completely vegan design too.

So why vegan watercolour paint? Regular watercolour paint uses a variety of animal-derived products. Most paints for example contain ox gall and/or glycerine made from animal fat. In my previous watercolour paint recipe I already eliminated these animal-based ingredients by using plant-based glycerine and skipping the ox gall altogether. However, I did use honey, which isn't vegan either, so I decided to also search for alternatives to honey, and I'm very happy with the results. In addition, I also don't use animal-derived pigments in my vegan paints (for example bone black, eggshell white, carmine and sepia). On a side note, paper also isn't necessarily vegan, because they are often sized using for example gelatin, made from animal bones. Thus I also searched for vegan paper alternatives and my favourite vegan paper to use for my vegan designs is now agave or bamboo paper by Hahnemuhle, which is certified vegan.

The paint I make today uses French ochre, basically soil, which I ground, sift and purify to get a fine pigment. The pigment is then used to make watercolour paint, using my own vegan watercolour binder.

I love making my own paint. It takes a lot of work for just one color, usually several hours if you make everything from scratch, but it is so satisfying, and it really lets you connect to the source of art, the raw materials. Fortunately, with watercolour paint, a little goes a long way, so the paint I make will last for months.

For those interested: for my vegan binder I used gum arabic, distilled water and vegetable glycerine (1:2:1 ratio), and a drop of clove oil as a natural preservative.

If you try your hand at making your own watercolour paint at home, please take the proper precautions, such as protective gear, and only use non-toxic materials. This video is meant as an inspirational video only.

Narrated by Kate Winslet, ‘Eating Our Way to Extinction,’ a Cinematic Feature Documentary addresses the elephant in the room that no one wants to talk about... Will we be the next species on the path toward extinction?

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Eating Our Way to Extinction is a cinematic feature documentary, taking audiences on a journey around the world and addressing the elephant in the room that no one wants to talk about. This powerful documentary sends a simple but impactful message by uncovering hard truths and addressing, on the big screen, the most pressing issue of our generation – ecological collapse.

On this channel, you will have access to a variety of different content, including the documentary itself as well as many videos and interviews addressing this pressing issue.

#EatingOurWaytoExtinction #Climatecrisis #Documentary

Eat vegan food in Mexico City! Welcome to Rated V for Vegan where I excite you about vegan food and travel. Join me today as I show you where to eat vegan food in Mexico City and where to enjoy iconic foods like al pastor tacos, tortas and churros.

Join me as I show you where you can find some of the best vegan food in the world, as well as city guides, new recipes, and vegan product reviews. And if you want to know more about my vegan lifestyle as a vegan food blogger, then you should check out all my videos. Travel, recipes, and food reviews will accompany me on my plant-based adventure.


My channel comprises several videos ranging from my vegan lifestyle, how I put together my vegan recipes, how I intake my vegan protein, and then most important of them all, how I achieve intuitive living.


#intuitiveliving
#plantbaseddiet
#vegantravel
#veganrecipe
#veganlifestyle

FRIDGE REORGANIZATION TIME! A clean refrigerator = a clean lifestyle. I have been wanting to cook more food at home and meal prep, but without an organized fridge, it's been difficult to achieve that goal. So it was time to declutter, organize and start cleaning out my fridge! Time for a KITCHEN ORGANIZATION! At the end of the deep clean, I give you a fridge tour and show you what's in my fridge!

By working with @horderly (my favorite personal organization team), I learned how to clean your fridge, how to organize your kitchen, and how to simplify your space. I picked up a ton of home organizing and spring cleaning tips for an overall organized and clean kitchen.

I totally overhauled my refrigerator and made it as sustainable as possible (HELLO Package Free glass jars!), while also making it highly functional for me and my wellness lifestyle.

You'll notice we don't have any meat in the fridge. While Michael and I do eat meat, we just prefer not to cook it ourselves at home, so we typically purchase our meat already cooked from high-quality restaurants and grocers. That's why this fridge contains mostly fruits & veggies! 🌶 🌽 🥒 🍆 🥕 🥔 🥗 🍠 🍅

This video is for you if any of the following has been on your mind:
- Marie Kondo
- Kitchen cleaning
- Deep cleaning
- Clearing out fridge
- Minimalism
- Fridge organization
- Home organization
- Refrigerator organization ideas
- Organization tips
- Declutter
- Health

After you watch this video, if you're interested in learning how to meal prep or if you want more "organize with me," "clean with me", "declutter with me", "cleaning motivation" videos, check out more content on my channel!

Thank you so much for watching! I hope you subscribe to my channel for more videos.

Hey guys, we were talking wit Douglas about this nice valley near to Acahay in Paraguay. He is locking for some vegan people to save the forest in this area and plant some new trees.

This is day 1 of an exercise in which I set myself the task of cooking 6 different meals on a total budget of £4
As usual, there will be rules and permissions - this time though, no animal products, and ambient (shelf-stable) purchased products only.
This video contains the shopping, some foraging and Day 1 of the menu. Teleportation is permitted.

It's important to note: this is NOT an attempt to 'play at being poor'* (although it did make me appreciate things that I normally take for granted), NEITHER is it an attempt to 'prove that people on benefits could get by with less' (in fact if anything, it proves the opposite - because this was a difficult thing to do - that's why it's called a 'challenge').
Primarily, this is an exercise that I set myself specifically to try to provoke a creative response; to nurture or develop transferrable skills of creativity and adaptability.

*nor in this case, make any kind of statement about vegan diets.

China is the biggest consumer of meat in the world, but its goal of reducing greenhouse gas emissions is also fueling a plant-based food movement. Annie Louey explains.

ABC News provides around the clock coverage of news events as they break in Australia and abroad, including the latest coronavirus pandemic updates. It's news when you want it, from Australia's most trusted news organisation.

#ABCNews #ABCNewsAustralia

There are so many stylish and affordable vegan bag brands who are committed to fair-trade, safe working conditions, and environmental sustainability!

Here is some of a conversation I shared with a beef farmer at the Animal Rights Activism Sydney cube of truth.

Obviously, when outreaching at these events the goal is to create a new vegan. However, when it came to this conversation with a farmer himself, I was pretty pleased with the fact that he reasoned with me, agreed with most of my points, had a rational and respectful conversation with me and even agreed to go vegetarian by the end of it.

Karyn Calabrese is a fully raw vegan and looks INCREDIBLE at 75 years old. Here she shares her story to raw vegan, raw vegan benefits, how she has made this work for 40 years as a raw vegan and so much more! I love how open and honest she was sharing how her husband has a different lifestyle and hope you guys loved this one!

Activist Regan Russell was killed while trying to call attention to the cruelty of animal agriculture. This is her story.

65-year-old Regan Russell was killed by a pig transport truck in front of Sofina’s Fearmans slaughterhouse on June 19. She was at a Toronto Pig Save vigil with some other activists giving pigs water on one of the hottest days of the year.

That day, Regan Russell was opposing Ontario’s 'ag-gag' Bill 156, which had passed two days prior.

In this video I share what I meal prepped for our 8 our road trip while still eating healthfully and vegan. It was very easy to prepare and I hope this gives you ideas for your travels!

❊ - Where I Shop - ❊
I buy most of my shelf stable items from Thrive Market and iHerb. This isn’t sponsored, just wanted to share these to help you save some $$ ❤️

This video is NOT sponsored. However, this video may contain affiliate links, thank you for supporting Sweet Simple Vegan!

Some claim vegan pet food may be less palatable, or may compromise animal welfare. But are such claims actually true? In 2020 we surveyed dog or cat guardians asking about behaviours displayed by their pets at meal times. Analysis of the behaviour of 2,308 dogs and 1,135 cats revealed no significant differences overall, between animals fed vegan or meat-based diets (conventional or raw meat). Our results indicate that vegan pet foods are generally at least as palatable to dogs and cats as conventional meat or raw meat diets, and do not compromise their welfare, when other welfare determinants, such as nutritional requirements, are adequately provided. Full study: Knight A and Satchell L (2021). Vegan versus meat-based pet foods: OOwner-reported palatability behaviours and implications for canine and feline welfare.

Let's chat!! Today I wanted to talk about making the switch to a plant-based diet and what you can do to make it easier! Whether you haven't started yet, are on your journey, or a full blown vegan foodie, these tips can help you! What's your most helpful veganism hack?

#morningroutine #rawvegan #vegan Morning routine, vegan beauty favorites and skincare routine in my 40s, what I eat in the morning as a high raw vegan.

NOTE FROM TED: While some viewers may find the nutrition advice provided in this talk to be helpful, please do not look to this talk for medical advice. We've flagged this talk, which was filmed at a TEDx event, because it appears to fall outside TEDx's content guidelines. This talk contains strong assertions about a specific diet that lack sufficient scientific evidence for general prescription. TEDx events are independently organized by volunteers.

Pat McAuley describes the impact that food has on his life and why he is an advocate of the health and environmental benefits of plant-based living. Pat McAuley is a Boston-based serial entrepreneur, author, speaker, and startup consultant for ethical/plant-based companies. He has started and successfully run companies in the tech space and food and beverage industries and has extensive experience building brands from scratch. After a plant-based diet changed his life, Pat shifted his focus to building and supporting businesses in the plant-based space. He is now an outspoken advocate of the health and environmental benefits of plant-based living. Pat is the host of the popular Eat Green Make Green Podcast and is currently working on opening one of the nation’s first fully plant-based beer halls, Rewild. This talk was given at a TEDx event using the TED conference format but independently organized by a local community.

Today's video, I'm showing you a vegan, mostly whole foods plant based, grocery haul! I bought a LOT. This particular haul is more PRODUCE HEAVY because I still have lots of staples in my pantry (which is the reason why it's slightly more expensive than if I bought lots of pantry staples). Hope this gives you an idea of what you can buy at the grocery store.

#vegan #cheaplazyvegan