VEGAN ACTIVISM While Traveling as a Digital Nomad

Time for another review of a Vegan product by me, an omnivore. This time, Babybel Plant-Based Alternative to Cheese.

LEARN HOW TO MAKE VEGAN RECIPES AT HOME!

LAY HO MA (how's it going in Cantonese)! I'm Wil Yeung. I am a professional international photographer, filmmaker, and cookbook author. I began filming and cooking for YouTube several years ago when I ran a plant based food product business in Toronto, Ontario. I took a long break (several years) from YouTube to work on some other business projects, and came back last year with a new commitment of new episodes every single week! Thank you for joining me on my channel. I hope that we can learn and cook together and create stunning plant based recipes that are restaurant quality but simple to make. Whether you are just starting out, vegan or not, this channel will be a safe space for you to learn and enjoy amazing plant based foods. Let's begin.

United Nations - Statement by Mr. Leonardo DiCaprio, UN Messenger of Peace with a special focus on climate change, at the opening of the Climate Summit 2014.

Before lockdown WIRED visited Veolia's recycling plant in Southwark, South London, to ask about some of the most common recycling myths. Do you need to remove the plastic lid when you recycling a water bottle? What do you do with those widgets in Guinness cans? What do all the green symbols mean?

Veolia handles the waste from more than two million Londoners. Every single hour it processes 14 tonnes of recyclable content that we throw away.

This video was produced as part of Digital Society, a publishing partnership between WIRED and Vontobel where all content is editorially independent.

#Sustainability #Recycling #RecyclingPlant

Panelists: Arielle Crawford, Gene Baur, Jodi Monelle & Liz Dee

From the earth’s tallest peaks to the ocean floor, no part of the world is spared of climate change. Right now we are facing a disaster of global scale, our greatest threat in thousands of years - climate change. In an effort to inspire change, we sat down with experts who have built sustainable organizations and are making revolutionary efforts to combat climate change by doing everyday activities in a more sustainable way. Collectively, we can make a world of difference.

About the Panelists:

Arielle Crawford -- is the founder and designer of ARIELLE, a sustainable apparel label committed to regenerative materials, fair-trade labor, supply chain integrity and consumer education. Her clean and timeless aesthetic encourages a “less, but better” approach to fashion, reflecting both legacy craftsmanship and modern versatility. She draws upon her resourceful upbringing in West Texas, her experience in the NYC fashion industry, her studies with indigenous communities in South America, and low-footprint living for the
inspiration of her mission-driven brand.

Gene Baur -- has been hailed as “the conscience of the food movement” by Time magazine. Since the mid-1980s, he has traveled extensively, campaigning to raise awareness about factory farming and the urgent need to fix our broken food system. His most important achievements include winning the first-ever cruelty conviction at a U.S. stockyard and introducing the first U.S. laws to prohibit cruel farming confinement methods in Florida, Arizona, and California. His efforts have been covered by top news organizations, including The New York Times, Los Angeles Times, Chicago Tribune, and The Wall Street Journal. Gene has published two bestsellers, Farm Sanctuary: "Changing Hearts and Minds About Animals and Food" and Living the Farm Sanctuary Life (Rodale, 2015), which he co-authored with Forks Over Knives author Gene Stone. He was recently named one of Oprah Winfrey’s SuperSoul 100 Givers.

Jodi Monelle -- is the founder and CEO of global plant-based media company, LIVEKINDLY. With the highest engagement rate of any plant-based media publisher, LIVEKINDLY is focused on empowering people to make positive changes - big or small - in their own lives, and to show how daily actions make a difference in the world.

Liz Dee -- is Co-President of Smarties Candy Company, makers of Smarties candy rolls. She is CEO of Baleine & Bjorn Capital, a venture capital fund that invests in businesses creating solutions to outdated animal products, and founder of Vegan Ladyboss, a global community of organized, connected and empowered vegan women.

Moderated by Deepika Phakke.

⁣This video explores the benefits and considerations of vegan nutrition, a plant-based diet that excludes all animal products. The ⁣ video discusses how a well-planned vegan diet can provide all the necessary nutrients for good health and reduce the risk of certain diseases. However, it also highlights the importance of being careful to ensure that you are getting all the essential vitamins, minerals, and amino acids that your body needs. The ⁣ video emphasizes the importance of seeking guidance from a healthcare professional or nutritionist when adopting a vegan diet to ensure that you are getting all the necessary nutrients for good health.

Are you looking for a reptile companion but hate the idea of feeding bugs or rodents. Well there are a few options out there and this week we dive into the best vegetarian reptiles.

With the rise of the environmentally conscious consumer and veganism, fashion brands have looked for new sustainable fashion trends. Or at least, products that can be marketed as green. So, is vegan leather actually green, or is its environmental impact equal to - or worse - than real leather?

Hong Kong vegan shop owner Wilson Wong explains why he and his pet cat and dog are thriving without eating any meat or animal products.

Watercolor portrait time-lapse video of the animal liberation activist Gary Yourofsky. I used 100% vegan art supplies for this piece. I also discuss different types of vegan and antinatalist activism.

Are you vegan or just interested in following a plant based diet around your cycling? Or are you a vegetarian bike rider? Regardless of whether you want to go vegan or just try eating a few vegan meals a week, we've put together 5 tips to help you eat healthily and maintain the energy you need to train at your best!

Not all exercises are suitable for everyone - there is no ‘one size fits all’ approach. As with any strenuous exercise, you should take into account factors such as your flexibility, strength and overall health to determine if an exercise is appropriate for you, and consult a doctor/physician before beginning a programme of exercise. Discontinue your exercise session immediately if you experience any pain, dizziness or discomfort.
Partaking in training sessions following GCN's video instruction is entirely at your own risk, and Global Cycling Network, its partners and its affiliated companies cannot be held responsible for any injuries which may occur as a result of these exercises.

★ Thank you to Else Nutrition for nourishing our kiddo & for contributing to EatMoveRest to make this video possible!

We all know how hit or miss meal time with a toddler can be. One minute they love something and devour everything sight, and the next minute they won't touch a thing! We're sharing what our 3 year old, Max, eats in a day. Look forward to lots of delicious and kid-friendly recipes--smoothies, Carrot Cake Oatmeal, Mexican Tortilla Fold Ups, PB&J Banana Roll-Ups, and a tasty veggie-loaded curry for dinner! PLUS, watch as baby Liv takes her first bite of solids at 6 months old!

World Vegan Day is an annual event celebrated by vegans around the world. The benefits of veganism for humans and the natural environment are celebrated through activities such as setting up stalls, hosting potlucks, and planting memorial trees.
I am being an artist is starting a campaign of Vegan food. Inspired by Quilling Art celebrating World Vegan Day.

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15 YEARS VEGAN: this is what they don't tell you.

Welcome (back) to my channel! In this video you will get a look into my sustainable art studio while I make my own vegan watercolour paint.

I started making vegan watercolour paint, because I have a line of vegan PhD theses with my company GreenThesis. I wanted to be able to offer completely vegan design too.

So why vegan watercolour paint? Regular watercolour paint uses a variety of animal-derived products. Most paints for example contain ox gall and/or glycerine made from animal fat. In my previous watercolour paint recipe I already eliminated these animal-based ingredients by using plant-based glycerine and skipping the ox gall altogether. However, I did use honey, which isn't vegan either, so I decided to also search for alternatives to honey, and I'm very happy with the results. In addition, I also don't use animal-derived pigments in my vegan paints (for example bone black, eggshell white, carmine and sepia). On a side note, paper also isn't necessarily vegan, because they are often sized using for example gelatin, made from animal bones. Thus I also searched for vegan paper alternatives and my favourite vegan paper to use for my vegan designs is now agave or bamboo paper by Hahnemuhle, which is certified vegan.

The paint I make today uses French ochre, basically soil, which I ground, sift and purify to get a fine pigment. The pigment is then used to make watercolour paint, using my own vegan watercolour binder.

I love making my own paint. It takes a lot of work for just one color, usually several hours if you make everything from scratch, but it is so satisfying, and it really lets you connect to the source of art, the raw materials. Fortunately, with watercolour paint, a little goes a long way, so the paint I make will last for months.

For those interested: for my vegan binder I used gum arabic, distilled water and vegetable glycerine (1:2:1 ratio), and a drop of clove oil as a natural preservative.

If you try your hand at making your own watercolour paint at home, please take the proper precautions, such as protective gear, and only use non-toxic materials. This video is meant as an inspirational video only.

Welcome to another Tiny Home video. This week, I wanted to share what my daily routines look like, so you can see how I live in a tiny home. This lifestyle has provided me with even more time to enjoy slow hobbies, like walking, baking and now gardening and I'm really enjoying this slower pace of life.

Thank you so much for your support and please do like and subscribe if you'd like to see more tiny home content.

CHAPTERS
0:00 Waking & yoga
1:30 - Nature walks
2:39 - Tiny home office
3:22 - Tiny gardening
5:15 - Eco cleaning
6:33 - Vegan food prep
9:05 - Tiny home lifestyle

Tips & travel advice to visit Morocco in a sustainable and vegan way!

Morocco has been our third stop of the pre-pandemic Round the World trip we made at the beginning of 2020. We spent 12 days touring around the country, absolutely DIY in the most sustainable way possible.

#VeganTravelDiaries

Since our brand new book, How to live vegan came out today we thought we would share some of top tips for eating vegan while on a budget!

People always say that vegan food is expensive and yes sometimes it is! However, if you look in the right places and pick the correct food, your receiptt won’t have triple digits!

Sit back, relax and take some notes for how to save some cash when buying your vegan goodies!

A day in the life! Makeup, vegan recipes, errands around London. Hope you enjoy this weeks video!