Shoes, bags, armbands - Adi Reza Nughoro in the city of Bandung creates the raw material for such products from agricultural waste. His startup Mycotech makes leather from mushrooms. It’s easy on the environment and doesn’t involve killing animals.

#GlobalIdeas #MushroomLeather #Indonesia

LEARN HOW TO MAKE 4 DIFFERENT TYPES OF VEGAN RAMEN RECIPES!

LAY HO MA! Ramen in my opinion is an amazing dish to make any time of the year. Its so incredibly flavourful and your imagination is really the limit. Join me in this episode and learn how to make vegan ramen recipes 4 different ways! Let's begin!

If you enjoyed this episode and would love to see more, remember to like, comment, and subscribe so that you won't miss a single episode!

Hong Kong born Canadian, Wil Yeung is an international photographer, filmmaker, entrepreneur, violinist, and YouTube chef. He immigrated to Canada when he was a young boy carrying with him his ability to speak Cantonese and some broken English. Much of his culinary aspirations stem from his background in the visual and musical art spaces. Whether you're plant based or plant based curious, Wil believes that learning how to make food can really change your life and of those around you.

We all have our go-to meals, the ones you just know won't disappoint! These are 5 of my meals that I eat all the time 😊 Maybe you'll feel inspired to try a new one 💚

CHAPTERS
0:00 Intro
0:08 ROAST BOWL
1:20 How to level up any bowl
2:04 Back to ROAST BOWL
2:41 CREAMY PASTA
4:44 NICE CREAM
6:23 QUICK TACOS
7:46 HEARTY CURRY

Activist Regan Russell was killed while trying to call attention to the cruelty of animal agriculture. This is her story.

65-year-old Regan Russell was killed by a pig transport truck in front of Sofina’s Fearmans slaughterhouse on June 19. She was at a Toronto Pig Save vigil with some other activists giving pigs water on one of the hottest days of the year.

That day, Regan Russell was opposing Ontario’s 'ag-gag' Bill 156, which had passed two days prior.

Thank you to Clear On Plastics for sponsoring today's video. Let me know your thoughts on plastics and if you learnt something new in the comments below.

Today we discuss: Why recycling is SO important? This video focuses mostly on plastic as it is a material that has caused a lot of controversy and is largely misunderstood. Whilst also touching on other materials such as paper, glass and metal.

Dr. Neal Barnard explains three shocking plant-based studies on diabetes, heart disease and cancer, respectively.

"Pamela, where can I find nice, good quality vegan men's shoes?" I get this question a lot from guys who want to move away from leather or already have but don't know what their options are for buying men's shoes. And we're not just talking casual sandals, we're talking nice, dress shoes that would wear to the office, a wedding or out to dinner.

Since I get asked this question a lot, I figured I would dedicate an episode to it, and I am glad I did! I thought I knew what options were out there for men but even I hadn't heard of some of the brands in today's video!

To be sure, there are some brands that aren't mentioned in this video that definitely deserve a look. So, check out just below for links to all of the brands highlighted in this episode, plus more that weren't but that you should know about if you're shopping for stylish vegan men's shoes!

Thanks for joining me as I raid my friend Carl's closet!

xo,
Pamela

Some clips taken from a Skype call with a Patreon. Hope this helps :)

To stop the abuse of animals, be vegan for life.

Vegan traveler Shae highlights the vegan food she discovered around the island of Phuket, Thailand.

Bright Cellars is the monthly wine club that matches you with wine that you’ll love. Get started by taking the taste palate quiz to see your personalized matches.
I couldn't wait to get working on a vegan steak after my last vegan steak video! Everything came out so good that I just couldn't wait to update it! So here it is my second attempt at a plant based steak and its AWESOME!!

The goal of SauceStache is to continue trying something new, something new to me and something different.
I find inspirations from you the SauceSquad and my constant hunt of social media to see what food is being made around the globe and how can I try to make it. Lets try to make some food and have fun!!

Today I show you how to make a delicious vegan lasagna. This lasagna is 100% vegan. There are no traces of any animal products in this recipe. Think vegan food isn't tasty? Think again. You won't believe it's vegan! It tastes and looks identical to a normal lasagna. This is by far the best vegan lasagna you will ever taste. Enjoy!

Know someone that's vegan? Share this delicious recipe with them!

I decided to try out a new camera on my last outing and thought this would be a simple but fun experiment, I had to cut some shots and the camera is going back as I prefer my old one so this is just a little extra vid from the experiment. In case anyone was wondering my old camera is a Canon Eos M3 and I tried out the Sony ZV-1 here which was just unsuitable for what I do and how I do it.

So many awesome vegan options to choose from!

Can "ethical" be synonymous with "fashion-forward"? Can vegan materials perform just as well as or better than animal-derived products? Is it possible to be at the top of your fashion game and be cruelty-free? Gathering together the designers making all the above possible, PETA hosted its first-ever Vegan Fashion + Sustainability panel talk with designers Joshua Katcher (founder, Brave GentleMan; faculty, Parsons), Leanne Mai-ly Hilgart (founder, VAUTE), Stephanie Nicora (founder, Nicora Johns), Rebecca Mink (founder, Mink Shoes), and moderator Taryn Hipwell, a member of the faculty at the Fashion Institute of Design & Merchandising (FIDM). A packed house of design students, style influencers, and fashion industry change-makers attended the event, which was held at Pyo Gallery LA, just a couple of short blocks from FIDM's campus.

⁣🌱Eggless Wonders: Top Vegan Substitutes for Eggs!

🌎Meet Vegans Around the World
🌱Join us
👉Web: www.tovegans.com
👉App: https://bit.ly/3A6nUjo

Now you are ready to start your vegan journey!

Here's an example of what my 10 months old vegan baby and I eat in a day. I hope you enjoyed🌹

Hey there! Welcome to my Channel! I'm Fabiola and I'm a young mom currently based in Chicago. This Channel is all about sharing my journey to spread awareness of the plant-based lifestyle.

The health and environmental benefits of a plant-based diet. IB DP student at CIS. This talk was given at a TEDx event using the TED conference format but independently organized by a local community.

From boosting our health to helping the environment, there are so many reasons to choose a vegan diet! Dr. Neal Barnard shares his top 21 reasons to go vegan in 2021.

--
About Us:
The Physicians Committee is dedicated to saving lives through plant-based diets and ethical and effective scientific research. We combine the clout and expertise of more than 12,000 physicians with the dedicated actions of more than 175,000 members across the United States and around the world.

🍔Beetroot Burger (raw vegan)
I know I keep saying I don’t like burgers but I make an exception for raw vegan ones.

INGREDIENTS
✨For the beetroot burger patty✨
Beetroot pulp
Freshly grated coconut
Flaxseeds, ground
Black chia seeds
@Mu.soysauce
@whynot.organic Sonnentor Frankie’s BBQ Spice Mix

✨For the burger “buns”✨
2 large portobello mushrooms
1 teaspoon Masarang Arenga Forest Sugar Syrup from @straitswholefoods
1 teaspoon @Mu.soysauce
White sesame seeds

✨For The Papaya Fries✨
Papaya
Calamansi lime juice
@whynot.organic Sonnentor Frankie’s BBQ Spice Mix

✨To BUILD THE BURGER:✨
Beetroot burger patty
Burger bun
Kale
Microgreens
Tomato, sliced
Red cabbage, thinly sliced


Remember to click in the thumbs up button👍, and then I can create more recipe videos for you!

Thank you for your support. 🙏🙏🙏

#veganburger #rawveganburger #rawveganfries #rawveganburgerbuns #veganfries
#SHORTS