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New must-have vegan beauty has dropped! Check out some favorites with Sephora Beauty Directors, Jeffrey and David!
What is your favorite vegan beauty product? Leave your answer in the comments below!
#Vegan #Beauty
This grocery store is completely plastic-free and package-free to help you shop zero waste!
NOTE FROM TED: Please do not look to this talk for medical advice. The speaker makes strong assertions about a specific diet that lack sufficient scientific evidence for general prescription. TEDx events are independently organized by volunteers.
The Power of Plant-Based Eating
Dr. Joanne Kong; The Power of Plant-Based Eating
This talk was given at a TEDx event using the TED conference format but independently organized by a local community.
So you want to learn how to become vegan? But you don't know where to start or how it might affect your body? Well, check this video to get all your answers!
This video was made by McMaster Demystifying Medicine students: Kesidha Raajakesary, Araniya Selvarajah, Bilaal Rasool and Eden Rait.
In today's video, we're talking about some of my best tips for NATURALLY slimming down on a plant-based diet! If weight loss is a goal of yours and you want to follow a plant-based diet, this video is for you!
Get ready to make a super delicious and easy recipe. This Spinach and Kale soup is velvety, beautifully green, and 100% vegan! Remember to subscribe for more vegan recipes, tips, ideas, and so you won't miss a single episode! Enjoy!
Ingredients:
Generous handful of Kale
Generous handful of Spinach
One small potato (try yukon gold for slightly more buttery texture)
Garlic
One Onion
Vegetable Stock (use enough to touch just the top of your vegetables)
Salt, Pepper, Olive Oil
If you enjoyed this episode and would love to see more, remember to like, comment, and subscribe so that you won't miss a single episode!
Wil Yeung is a wedding and commercial photographer and videographer. He is also the advertorial photographer for insauga.com, contract photographer for the city of Mississauga, and the official Japan Festival Canada photographer. Join me on my channel for episodes on photography, entrepreneur motivation, and to learn to cook with absolute confidence!
Hey friends!🌞 Welcome to another what I eat in a week video! This is a very realistic week of me eating, enjoying my life and my food! My diet changes all the time and I eat as a feel because I practice intuitive eating! I love to consume a lot of whole foods but I also enjoy lots of snacks too! I like having a balance of all things in my life because food is about pleasure and nourishment!!
I also did a little grocery haul in this video as well as UNBOX my new IPHONE!
Hope you enjoy the video and I could give you some inspiration! I appreciate you and sending you soooooo much love! I hope you have a beautiful day 💛👏🏻
Recipes from this week:
Mac & cheese sauce
*Ingredients:
1 large sweet pot
1 medium onion
3-4 cloves garlic
3/4 cup cashews ( soaked )
1/4 lemon ( juice )
1/4 cup + 2 tbsp nutritional yeast
1 tsp salt
1/4 - 1/2 tsp cayenne ( depending on your taste buds - taste as you go)
1 tsp paprika
1 tsp olive oil
- Dice sweet potato, onion and take the skins off the garlic. Roast sweet potato, onion and garlic with olive oil @400 until fully soft
- Add it to your blender along with soaked cashews and all other ingredients. Blend until fully smooth
- I had mine with sautéd broccoli and jalapeno. Topped with tempeh bacon!
Homemade Balsamic Vinaigrette:
1/2 cup balsamic
1/4 tsp salt ( or to taste )
1/4 tsp pepper ( or to taste )
1 tsp garlic powder
1 tsp onion powder
1/2 tbsp maple syrup
2-3 tbsp olive oil
Spicy Dressing:
1 tsp dijon mustard
3 tbsp pickled jalapeno vinegar
1/2 tbsp lemon infused olive oil
1/4 tsp black pepper
1/2 tsp onion powder
1 tsp agave
Eating plants doesn't have to be boring! Check out these high protein meals and hang out while we make the most of this beautiful summer day!
#vegan #cooking #nutrition
Despite being on a vegan diet my cat and dogs are still alive and healthy.
Veganuary doesn’t just have to be about what you eat. Vegan beauty is one of the fastest growing skincare and makeup categories, with more and more brands making an effort to be cruelty-free. From makeup brushes to lipsticks - Sunday Times Beauty Director Sarah Jossel is here to show us the best vegan cosmetic products out there.
Broadcast on: 16/01/19
Join Holly Willoughby and Phillip Schofield, Ruth Langsford and Eamonn Holmes as we meet the people behind the stories that matter, chat to the hottest celebs and cook up a storm with your favourite chefs!
Dr Zoe and Dr Ranj answer all your health questions, stay stylish with Gok Wan's fabulous fashion, be beautiful with Bryony Blake's top make-up tips, and save money with Martin Lewis.
Producers, sellers, and consumers waste tons of food. John Oliver discusses the shocking amount of food we don’t eat.
For this sustainable vegan sushi, we swapped out tuna for tomato that gets a savory seafood flavor from seaweed, tamari and other umami-rich ingredients. The tomato "tuna" tops sushi rice and is finished with a dollop of spicy vegan mayo for nigiri that will delight any sushi lover.
About Goodful:
Feel better, be better, and do better. Subscribe to Goodful for all your healthy self care needs, from food to fitness and everything in between!
Hi guys, I’m Abbey Sharp and welcome to Abbey’s Kitchen. In another episode from my series Enlightened By Intuitive Eating, I’ll be discussing Principle 3 of Intuitive Eating: Make Peace with Food and how to eat intuitively on a vegan diet.
In Amsterdam vegan options are everywhere! My friends and I decided to go on a three-day tour around Amsterdam to some of the best vegan spots and try some vegan cooking of our own.
Intro: 0:00
Noordermarkt: 0:20
Willicroft Plant Based Cheese Store: 2:40
Vegan Junk Food Bar: 4:08
Deer Mama: 4:54
Staring at Jacob: 6:08
Meatless District: 7:41
Baires Empanadas: 8:11
Maoz Vegan: 11:56
Coffee & Coconut: 12:16
Little Plant Pantry: 12:50
Outro: 16:26
This vegan vlog includes some of the best vegan restaurants in Amsterdam. Full confession, I eat meat, but I'm also more and more plant based. You could say this video is ideal for meat eaters who are considering going vegan.
I'm Michael Dustin Youree, and this Wanderwest was made with healthy and environment friendly foodie curiosity.
Is it safe for your cat to feed it a vegan diet? Watch this episode to learn of the challenges these diets present to you and your cat as well as steps you can take to help your cat live a more animal-friendly lifestyle.
I'm Dr. Cliff Redford and I'm the owner and hospital director - Wellington Vet Hospital.
I'm bringing you affordable vegan beauty products part 2! Love discovering cruelty free cosmetics and skin/hair care items. Let me know down below - what are some of your favourite brands and products that are cruelty free and vegan.... and cheap? haha
Paint with me, in this video I show step by step how I make an artwork of a pig looking at the stars with acrylic paint and paintmarkers.
Hope you like it! Keep on loving animals ♥ Peace, Joeke
♥ THANK YOU ♥
Hi Vegan Friends! My name is Eunice and I wanted to share a bit about why I create the vegan videos that I do so here is a little trailer to share a bit more about me.
Do you love travel and want to know which cities are the most vegan-friendly? Or perhaps you'd like to learn how to prepare simple vegan dishes and gain a better understanding of the vegan lifestyle? Well, then you just got lucky!
Travel with me as I show you where you can find some of the best vegan food in the world, as well as city guides, new recipes, and vegan product reviews. And if you want to know more about my vegan lifestyle as a vegan food blogger, then you should check out all my videos. Travel, recipes, and food reviews will accompany me on my plant-based adventure.
Rated V for Vegan
#vegantravelshow
#plantbaseddiet
#vegantravel
#veganrecipe
#veganlifestyle
Bright Cellars is the monthly wine club that matches you with wine that you’ll love. Get started by taking the taste palate quiz to see your personalized matches.
I couldn't wait to get working on a vegan steak after my last vegan steak video! Everything came out so good that I just couldn't wait to update it! So here it is my second attempt at a plant based steak and its AWESOME!!
The goal of SauceStache is to continue trying something new, something new to me and something different.
I find inspirations from you the SauceSquad and my constant hunt of social media to see what food is being made around the globe and how can I try to make it. Lets try to make some food and have fun!!