Narrated by Kate Winslet, ‘Eating Our Way to Extinction,’ a Cinematic Feature Documentary addresses the elephant in the room that no one wants to talk about... Will we be the next species on the path toward extinction?

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Eating Our Way to Extinction is a cinematic feature documentary, taking audiences on a journey around the world and addressing the elephant in the room that no one wants to talk about. This powerful documentary sends a simple but impactful message by uncovering hard truths and addressing, on the big screen, the most pressing issue of our generation – ecological collapse.

On this channel, you will have access to a variety of different content, including the documentary itself as well as many videos and interviews addressing this pressing issue.

#EatingOurWaytoExtinction #Climatecrisis #Documentary

Raising a vegan child can present challenges, particularly in social settings. Your child, no doubt will be presented with non-vegan foods outside of your home. And what if you child wants to try non-vegan foods? In this podcast episode, we sit down with nurse practitioner and mom, Gretchen Housel to discuss how she chooses to handle the challenges in raising her son vegan.

VEGAN TIGER | Seoul Fashion Week Spring Summer 2022 | Digital Fashion Show in High Definition. (Widescreen - Exclusive Video/1080p - SFW/Seoul Fashion Week) #VEGANTIGER #SFW #SS22

Get some of the best business trainings on how to turn your vegan physique and knowledge of fitness into a highly profitable business that will set you financially free just like me.

Tarragona, Spain is one of Catalonia's most ancient cities that was once ruled by the Roman Empire. They now have a vegan scene and this is a destination you must see if you're visiting Barcelona since it's only about 1.5 hours away. Join me as I show you what vegan food to eat and what tourist sights you need to see.


Hello! I'm Eunice, a plant-based foodie, travel addict, and creator of the YouTube channel, Rated V. I love the adventure of trying creative plant-based food and visiting the cities around the world that offer them. I love sharing vegan recipes, tourist attractions and telling the stories behind them with anyone who is looking to eat great, have fun on vacation, just living in a new city, or wanting to try new vegan recipes. Hope you enjoy and feel free to learn more via my social media accounts.

There have been a lot of debates in recent years on if dogs, as well as cats can thrive while being fed a plant-based food. What do you think?

Long term vegan and raw vegan Mimi Kirk answers everything you want to know about her experience on this diet. She is thriving and has so much knowledge to share about the benefits of the raw vegan diet and it was just so lovely to chat with her and hear her perspective! I truly hope you guys enjoyed this one!

🍔Beetroot Burger (raw vegan)
I know I keep saying I don’t like burgers but I make an exception for raw vegan ones.

INGREDIENTS
✨For the beetroot burger patty✨
Beetroot pulp
Freshly grated coconut
Flaxseeds, ground
Black chia seeds
@Mu.soysauce
@whynot.organic Sonnentor Frankie’s BBQ Spice Mix

✨For the burger “buns”✨
2 large portobello mushrooms
1 teaspoon Masarang Arenga Forest Sugar Syrup from @straitswholefoods
1 teaspoon @Mu.soysauce
White sesame seeds

✨For The Papaya Fries✨
Papaya
Calamansi lime juice
@whynot.organic Sonnentor Frankie’s BBQ Spice Mix

✨To BUILD THE BURGER:✨
Beetroot burger patty
Burger bun
Kale
Microgreens
Tomato, sliced
Red cabbage, thinly sliced


Remember to click in the thumbs up button👍, and then I can create more recipe videos for you!

Thank you for your support. 🙏🙏🙏

#veganburger #rawveganburger #rawveganfries #rawveganburgerbuns #veganfries
#SHORTS

Now that Max is just over one year old, we are really beginning to get the hang of things when it comes to mealtime. We primarily use the baby led weaning approach, allowing Max to feed himself and enjoy our meals alongside us, but he also enjoy smoothies and spoon-feeding too! Whatever method you use, the important thing is to get Baby fed!

As a breastfed, plant-based baby, Max enjoys a wide variety of fruits, vegetables, whole grains, beans, legumes, and healthy fats! On days when we don't have anywhere to be, I love to spend extra quality time with my little man, and it's been such a joy and a rewarding experience getting to figure out how to nourish his growing body! I hope these meals give you inspiration and helpful ideas for feeding your little ones!

#babyledweaning #plantbased #veganbaby

In today's video we cover 100 things you can reuse or repurpose. Hopefully you can use these tips on your zero waste, low waste, or just general sustainability journey. Many of these are simple and easy zero waste swaps that will help you on your low impact journey. They run from beginner to advanced sustainable tips so there is something for everyone. Here are 100 things to reuse or repurpose that are worth a try.

How to Go Vegan on a BUDGET at Walmart 👀🤑

Stay AWAY from processed foods.

The reason they’re so expensive is because you’re buying for convenience.

It’s pre-made, and all you have to do is heat it up.

To minimize your price, focus on whole foods. Things like:

👀 Black beans:

It’s only $2.57 and is rich in amino acids and protein.

👀 Brown rice:

This whole bag is $7.12 and has amino acids to help build lean muscle. It also has healthy carbs and fiber to help your gut health, too.

👀 Extra firm tofu:

This is a GREAT source of protein and per block it’s only $2.48.

👀 Tempeh is also a great option:

These are fermented beans and are $3.20. They’re extremely rich in protein with about 40-70 grams.

If you want more tips like this make sure you follow for more!

Checkout these tips that will help you save time, money and help you along your journey Throughout many years of trial and error I have developed a few hacks, tips & tricks that have helped me on this lifestyle and I share them with you in this video!

Share your tips in the comments down below! I'm sure you know and already do a few of these, but I'm sure you have some gems to share yourself!

0:00 - Intro
0:40 - #1 How to keep greens from wilting?
2:48 - #2 How to pick a good avocado?
4:19 - #3 How to keep bananas from getting too ripe?
5:12 - #4 How to mix oil into nut/seed butter easier?
6:34 - #5 Use Kala Namak to make tofu scramble taste more 'eggy'.
7:06 - #6 How to make a quick vegan cheese crumble?
10:11 - #7 Frozen fruit & veg are healthy time and money saving options!
12:00 - #8 Grinding flax & chia for optimal absorption.
13:19 - #9 Cook different grains and legumes in the same pot to boost nutrition and variety!
14:45 - #10 How to quickly find out if something contains milk/eggs.

MUSIC: https://www.epidemicsound.com
https://www.soundstripe.com
#veganism #nutrition #simnettnutrition

I've been vegan for 6 years and training for 8 years. Here's how my body transformed in that time and what I learned.

My 6 Year Vegan Body Transformation - 3 Things I Learned

Here's my full vegan body transformation as a male, before and after:

About 8 years ago. I was a lost kid.

There was a video game called Metin2. I was addicted to it. I smoked cigarettes on the weekends and I often drank to black outs.

Sometimes I spent days without leaving my room - glued to my computer. Or my hookah. I used to smoke hookah when gaming or watching a video.

My big brother called me "the unhealthiest person he knew". And I think he was right.

Yet, I thought to myself: "Why change, if this is working just fine?"

Jokes on me. My life was deteriorating in front of my eyes. I was just too blind to see it.

I nearly dropped out of school due to bad grades. I was looking to become a lawyer and felt like I had no control over my life anymore.

1. Accept total responsibility.

You are at your current situation because of you. Not because of any other external circumstances, not because of any force that is against you. But because of YOU and the choices that you made in the past. Once you accept full responsibility for your situation, you can change. You can change your choices – you can change your life.

One time, still in my gamer, smoking and drinking time, a friend of mine dragged me in the gym.

Although I didn't like exerting myself at all, I noticed early on that the gym helps me grow. It made me feel excited about the future. It made me feel truly and sustainably good about myself. Something I haven't felt in a while.

The results of training however were slow. I remember I was googling 2 weeks transformation and was dissatisfied with my results.

I wanted to give up multiple times on this journey of my body transformation. So I had 2 options: 1. Throwing in the towel or 2. Learning more about what I'm doing wrong.

I chose the latter - so I had to develop an insatiable need for knowledge.

I devoured dozens of books on the topic. Hired coaches. Got my degree in the Swiss Academy Of Fitness and Sports. And stumbled into veganism along the way after reading the book 'Eating Animals' by Jonathan Safran Foer (amazing book btw).

I went vegan after 2 years of training and it was the first time I ever saw a sixpack in my life.

2. The value of learning.

Strive for continuous education. After finishing school is when the education starts, not where it ends.

Right now I am training for about 8 years and am vegan for about 6 years. My blood test results are perfect, I have a sixpack year round and I can run a 10k, do martial arts and train in the gym.

Being in great shape is an enabler & an amplifier for your life. It makes everything way easier. You have more confidence, you have more energy, you feel mentally clear and you feel in control of your body.

Here’s how serious I am about this: If someone would offer me $1,000,000 to go back to where I was 8 years ago I’d decline. No thanks.

Realize that your body is your vehicle for life. The better you fuel it and the more you take care of your vehicle, the better your life will be. This was a key learning that I took from my 6 year (and ongoing!) vegan experience.

3. The only true asset that we have in this life, is our health.

Without health, we can’t enjoy relationships, we can’t enjoy our family, we can’t enjoy our wealth. Health therefore should always be a priority and be reflected by our lifestyle choices. Where we spend our time, where we spend our money and where we spend our energy.

Interest in vegan food and its associated health benefits has been booming across the rich world. A global retreat from meat could have a far-reaching environmental impact.

By 2050 the world's population could approach 10 billion - and around 60% more food could be needed to feed everyone. The environmental impacts of the food system are daunting its responsible for about a quarter of all greenhouse gas emissions and uses about 70% of all freshwater resources, and it occupies about 40% of the Earth's land surface.

Food rated emissions could increase to 50 percent by 2050 and fill up the total emissions budget that we have in order to avoid dangerous levels of climate change.

Interest in vegan food has been booming across the rich world. A major study has put the diet to the test - analyzing an imagined scenario in which the world goes vegan by 2050. If everybody went vegan by 2050 we estimated that food-related greenhouse gas emissions could be reduced by 3/4.

Cows are the biggest emission contributors. Bugs in their digestive system produce methane and deforestation for their pasture releases carbon dioxide - these gases warm the planet. If cows were a country, they'd be the third largest greenhouse gas emitter.

What’s up Health Lovers! I’m amazed that I’ve been raw vegan for 60 days and I’m happy to share my full experience with you on this episode. It has been the best experience even with the bumps on the road to better health. I encourage you to stay the course no matter the percieved difficulties, where you come from, as well as where you are in your journey. You got this! Now you say it, I GOT THIS! Remember to stay inspired and live well. Love, Mercedes

Learn more on what detox did I experience when I first started eating FullyRaw Vegan... This new Friday FAQ video shares ALL of that and more! Apologize I am a few days late on this. I just arrived in Poland, and I am speaking at a raw food event here. I didn't have good enough internet to upload. Hope you enjoy this video! Please ask me more questions below!

A brief climate change video essay on the environmental impacts of veganism, and how we can reframe going vegan less as a lifestyle and more as an aspiration. While eating a plant-based diet does greatly reduce your carbon footprint due to the meat industry's rampant fossil fuels use, going vegan is sometimes not accessible to all.

INGREDIENTS

Almond Banana Granola:

1 cup rolled oats (90g)
1 ½ cups small cut oats (135g)
⅓ tsp salt
2 tbsp flax seeds
1 mashed banana
3 1/2 tbsp raw sugar
3 tbsp almond butter
3 tbsp coconut oil, melted
1-3 tbsp non dairy milk, if needed
a handful of almonds, roughly chopped

You hear words like fair fashion vs. fast fashion, ethical fashion, sustainable fashion: when you buy vegan clothing, where are you standing in terms of sustainability?
In this video, I discuss the vegan alternatives to animal-based materials used in the apparel industry. Are they sustainable and ethical?

Thumbs up if you liked this video :-)

#vegan #fashion

So you want to learn how to become vegan? But you don't know where to start or how it might affect your body? Well, check this video to get all your answers!

This video was made by McMaster Demystifying Medicine students: Kesidha Raajakesary, Araniya Selvarajah, Bilaal Rasool and Eden Rait.