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Tovegans Tube
8 Views · 3 years ago

Raising a vegan child can present challenges, particularly in social settings. Your child, no doubt will be presented with non-vegan foods outside of your home. And what if you child wants to try non-vegan foods? In this podcast episode, we sit down with nurse practitioner and mom, Gretchen Housel to discuss how she chooses to handle the challenges in raising her son vegan.

Tovegans Tube
40 Views · 3 years ago

Avoiding high-emission foods can have a bigger climate impact than any other consumption change.

Our consumption habits emit billions of tons of greenhouse gases into the atmosphere. Our diets account for one-fourth of those emissions.

The food we eat emits so many greenhouse emissions because of the land it takes to grow it, but it also has something to do with biology. This video explains why the production of some foods emit more than others, and which foods to avoid to be a more climate-conscious consumer.

Tovegans Tube
25 Views · 3 years ago

The shocking, research-based benefits of five foods for athletic performance and recovery.

Tovegans Tube
26 Views · 3 years ago

Hang out with Anji and Ryan on a busy Saturday whilst they work on minimizing a wee bit. The duo travel to nearby port town, San Pedro, to deliver stuff at a hazardous materials drop off station -- where they run into an LA Fruitluck Meetup pal -- then mail out CDs at a historic art deco post office and grab a bite at a new raw vegan cafe. On the way back, they shop at a Cambodian market for mangoes, which Anji uses for some yummy fruit tacos. But wait, there's more! Check it all out and let us know what you think in the comments section. :)

Tovegans Tube
10 Views · 3 years ago

#artsupplies #vegan #veganart #etsyseller

In this video I’m using the vegan art Supplies I use to create my art for my vegan art mystery gift boxes

Tovegans Tube
9 Views · 3 years ago

NOTE FROM TED: Please do not look to this talk for medical advice. The speaker makes strong assertions about a specific diet that lack sufficient scientific evidence for general prescription. TEDx events are independently organized by volunteers.

Dr. Michael Greger explores the reason why he became a doctor and started his non-profit, Nutrition Facts. Using examples pulled from medical research and resources, Dr. Greger poses his answer to the question, "Is there a safe, simple, side-effect free solution to the obesity epidemic?" A founding member and Fellow of the American College of Lifestyle Medicine, Michael Greger, MD, is a physician, New York Times bestselling author, and internationally recognized speaker on nutrition, food safety, and public health issues. He has lectured at the Conference on World Affairs, testified before Congress, and was invited as an expert witness in the defense of Oprah Winfrey in the infamous “meat defamation” trial. In 2017, Dr. Greger was honored with the ACLM Lifestyle Medicine Trailblazer Award. He is a graduate of Cornell University School of Agriculture and Tufts University School of Medicine. His latest book “How Not to Die” became an instant New York Times Best Seller. He has videos on more than 2,000 health topics freely available at NutritionFacts.org, with new videos and articles uploaded every day. All proceeds he receives from his books, DVDs, and speaking engagements are all donated to charity. This talk was given at a TEDx event using the TED conference format but independently organized by a local community.

Tovegans Tube
7 Views · 3 years ago

Cruelty isn't justified or necessary in order to have the most stylish dream wardrobe! Watch this video to find out the brands that are building the future of fashion, and start changing your shopping habits for a more compassionate world 🧡 ✨

The future is vegan! ✌️🐮🐷🐔🐝🐠

Tovegans Tube
55 Views · 3 years ago

From avocado gelato to meatless burgers, here are 24 vegan dishes to try before you die.

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Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire.

24 Vegan Dishes To Eat In Your Lifetime | The Ultimate List

theveganist
22 Views · 3 years ago

⁣Are you an athlete looking to enhance your performance through nutrition?

Look no further! In this video, we dive into the world of plant-based nutrition and explore how it can benefit athletes of all levels. Our expert nutritionist shares insights on the best plant-based foods for energy, muscle recovery, and overall health. Whether you're a professional athlete or just starting out, this video is packed with practical tips to help you reach your peak performance. So, grab your notepad and get ready to learn all about plant-based nutrition for athletes! 🌱🏋‍♂️

#plantbasednutrition #athletes #performance #healthylifestyle

Tovegans Tube
27 Views · 2 years ago

15 YEARS VEGAN: this is what they don't tell you.

Tovegans Tube
13 Views · 3 years ago

Hey, it's Mayim, and I am successfully raising two happy, healthy, vegan children. Yes, it's possible, but I definitely get asked a lot of questions from non-vegan folks about how and why it's done. If you have questions, or if you're curious how you can start raising a vegan family as well, check out this video!


You may know me as Amy Farrah Fowler from The Big Bang Theory, or from Blossom, but hopefully, these videos allow you to get to know me better as Mayim, too! Subscribe to my channel for video updates. I upload new videos every Thursday!


About Mayim Bialik:
You ​might know me as Amy Farrah Fowler from The Big Bang Theory or from Blossom​ but there are so many other parts of me that you might not be aware of​!​​ I’m trained ​as a​ neuroscientist, ​I'm ​a passionate activist, an observant Jew, a​ perfectly imperfect​ mother, and ​I'm a complicated human being​ like many of you​. This is the place where I wear ​all of those hats - and none of them have a flower on them! ;)

Tovegans Tube
31 Views · 3 years ago

I was recently introduced to the Seitan Appreciation Society on Facebook by commenter Nigel and his recipe for seitan vegan bacon! It looked so good I had to try to make my own version of it!


The goal of SauceStache is to continue trying something new, something new to me and something different.
I find inspirations from you the SauceSquad and my constant hunt of social media to see what food is being made around the globe and how can I try to make it. Lets try to make some food and have fun!!

Tovegans Tube
29 Views · 3 years ago

Thirty days of going vegan is in the books and I have to say this one was a bit more difficult than keto for me as it took me out of my comfort zone. This Vegan 30 day challenge certainly surprised me in several ways and at the end of the day, I think it is a reasonable diet to follow as long as it's planned adequately.

If you have an idea of something you want me to cover in depth, please let me know because I take your requests seriously. We will be back with more Doctor Reacts Series & Responding to Comments so please submit more names of shows/episodes & questions you'd like for me to watch. Love you all!

- Doctor Mike Varshavski

#vegan #30daychallenge

Tovegans Tube
9 Views · 3 years ago

Sky News host Rowan Dean says we should all pay very close attention to this video of a vegetarian who's been training her dog to also be a vegetarian.

Tovegans Tube
40 Views · 3 years ago

Before lockdown WIRED visited Veolia's recycling plant in Southwark, South London, to ask about some of the most common recycling myths. Do you need to remove the plastic lid when you recycling a water bottle? What do you do with those widgets in Guinness cans? What do all the green symbols mean?

Veolia handles the waste from more than two million Londoners. Every single hour it processes 14 tonnes of recyclable content that we throw away.

This video was produced as part of Digital Society, a publishing partnership between WIRED and Vontobel where all content is editorially independent.

#Sustainability #Recycling #RecyclingPlant

Tovegans Tube
30 Views · 3 years ago

World Vegan Day is an annual event celebrated by vegans around the world. The benefits of veganism for humans and the natural environment are celebrated through activities such as setting up stalls, hosting potlucks, and planting memorial trees.
I am being an artist is starting a campaign of Vegan food. Inspired by Quilling Art celebrating World Vegan Day.

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Tovegans Tube
9 Views · 3 years ago

Vegan food, Nature & Self Love. Plus an acne update hehe :))

Thank You SO much for watching & being love :)

theveganist
43 Views · 3 years ago

Everyone always wonders "how to vegans get protein". From the same place that most animals do....plants! If you eat a varied diet, even when vegan, it's easy to get all the nutrients that you need! These easy high protein vegan dinner recipes are your inspiration for this weeks menu! And they are omnivore approved!

Tovegans Tube
13 Views · 3 years ago

Senior food producer, June, is challenged with making as many vegan and gluten-free dinners as she can for two people with a $25 budget.

Tovegans Tube
32 Views · 3 years ago

Hey Guys, This is episode 9 from my season 4! High Protein Vegan Meal Prep. I used my experience from when I used to body build (before going vegan) to show you how to make some simple, healthy, high protein & also VERY tasty work out meals! Not my usual video I know but loads of you requested it after watching my Q&A video. Feel free to tailer the portion sizes to suit you. Make sure you check out the Peri Peri sauce recipe in my skewers video!
Enjoy..Im off to the gym.




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