What my vegan baby and i ate today + day in the life 💕

Today I want to share all my favourite vegan art materials, and also have a little chat about what type of animal products you may find in your art supplies.

I am fairly new to researching about vegan art materials so if I make a mistake I do apologize!
EDIT The Windsor and Newton inks I mentioned are not vegan. The calligraphy inks ARE, but I am using the drawing inks.

Thanks to quinacridone duck for suggesting this video idea :)

Some materials I mentioned:
himi jelly gouache
windsor and newton gouache
caran dache gouache
royal talens gouache
holbien acryla gouache
daniel smith watercolour
windsor and newton watercolour
ecoline inks
dr ph martins inks
caran dache luminance
faber castell polychromos pencils
copics markes
tombows markers
ecoline brush pens
molotow paint pens
neocolor ii crayons
etchr sketchbook,
royal talens art creations sketchbook
strathmore mixed media sketchbook

Thanks for watching!

Vegan food, Nature & Self Love. Plus an acne update hehe :))

Thank You SO much for watching & being love :)

Today I'm sharing my vegan story: how and why I went vegan, some of the benefits, and some of the challenges. If you have questions about your own vegan journey (or mine), please drop me a comment below. I would LOVE to hear your own story and chat with you.

Christian asks what is veganism and is it the right way to live and eat.

Christian Hextrum is a little over average height so some people call me Big C. He lives in Santa Rosa with his mom, dad, and three sisters. He is a sophomore at Cardinal Newman and is 15 years old. His is currently the captain and leading scorer of the Newman JV basketball team. He attended St. Eugene's from kindergarten through eighth grade and will be at Newman until he graduates. Soon, he would like to begin serving in the St. Eugene's CYO basketball program to coach and mentor players. Christian would like to be an architect after college.

This talk was given at a TEDx event using the TED conference format but independently organized by a local community.

This is day 1 of an exercise in which I set myself the task of cooking 6 different meals on a total budget of £4
As usual, there will be rules and permissions - this time though, no animal products, and ambient (shelf-stable) purchased products only.
This video contains the shopping, some foraging and Day 1 of the menu. Teleportation is permitted.

It's important to note: this is NOT an attempt to 'play at being poor'* (although it did make me appreciate things that I normally take for granted), NEITHER is it an attempt to 'prove that people on benefits could get by with less' (in fact if anything, it proves the opposite - because this was a difficult thing to do - that's why it's called a 'challenge').
Primarily, this is an exercise that I set myself specifically to try to provoke a creative response; to nurture or develop transferrable skills of creativity and adaptability.

*nor in this case, make any kind of statement about vegan diets.

Check out francaisantispe.com to learn more!

VEGAN ACTIVIST | Mark gets straight to the point no messing around

Hello Beautiful Beans

Looking through all my footage and found this absolute GEM. What do you think of Mark's no nonsense approach to outreach?

Let's explore vegan food in Barcelona! Being vegan in Spain and more speficially vegan in Barcelona is not difficult with this handy vegan travel food guide to help you find vegan food in Spain.


First, let's go check out a restaurant that serves vegan paella and tapas called BarCeloneta Sangria Bar. We will try the vegan paella topped with vegan shrimp, along with the fried gnocchi. We will then head over to the famous Vegan Junk Food Bar, originally started in Amsterdam, but now is a vegan chain restaurant and has a location in Barcelona. We will try the fried mac and cheese balls along with the fried vegan shrimp. We will continue our vegventure over to an all vegan sushi bar called Roots and Rolls. We will try the gyoza tacos, a fusion dish between a taco and a gyoza dumpling. Next, we will check out a HUGE all vegan grocery store. Afterwards, we will continue on to the highest rated vegan restaurant in Barcelona called CactusCar Bar. We will try some of their homemade zucchini soup and homemade bread, and continue by trying some Huera chicken nuggets, fries, and corn. We will end the feast there will a banana bread cake. And for the last restaurant in this episode, we will explore Tulsi, an all vegan restaurant serving a variety of international inspired cuisines. We will try the seitan chili and the croquettes.

Hopefully this vegan travel Spain edition guide (and also a vegan travel Europe edition guide) will assist you with your travels in Barcelona!

What’s up Health Lovers! I’m amazed that I’ve been raw vegan for 60 days and I’m happy to share my full experience with you on this episode. It has been the best experience even with the bumps on the road to better health. I encourage you to stay the course no matter the percieved difficulties, where you come from, as well as where you are in your journey. You got this! Now you say it, I GOT THIS! Remember to stay inspired and live well. Love, Mercedes

Hey guys, we were talking wit Douglas about this nice valley near to Acahay in Paraguay. He is locking for some vegan people to save the forest in this area and plant some new trees.

This is how to travel to Mykonos, Greece sustainably! We stayed at the first vegan hotel in Greece; ate at some amazing vegan restaurants; sailed around the Aegean sea and then enjoyed the beautiful greek beaches.

In this eco travel series we hope to inspire you to see the more sustainable side of these major travel destinations. We can’t wait to show you where we are heading next!

#sustainable #mykonos #vegantravel

10 tips that helped me when I went vegan and will hopefully help others too! Hope you guys enjoy, as I said, there are so many more tips and more to say on the tips I went over, but I didn't want to make an hour long video and bore everyone lol! I really want to welcome you guys to share tips and tricks you have in the comments! You never know who is reading and who is able to draw some inspiration from your experiences!

"Honestly finishing these workouts while changing my diet is very concerning." Quinton loves to work out and has always thought that he needed to eat a lot of animal-based protein to see results. After seeing the documentary "The Game Changers," he decided to see what happens if he switches to eating exclusively plant-based foods and proteins.

How to do vegan activism? Hmm. that's a good question. What I know is that there are many types of activism, and cubes are not the only form of activism.

Hey lovely people! I am so excited to share with you this little Edinburgh Vlog! I decided to go on a solo trip to Edinburgh and wanted to take you all along with me and show you what I eat in a week when I'm away, and all the delicious vegan and plant based foods I get to eat! Plus showing you the absolutely GORGEOUS streets of Edinburgh... Enjoy!

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Hi, I'm Sophie. I've been Vegan & followed a healthy plant-based diet for over 6 years...and I've learned a lot along the way! I am qualified as a Nutrition & Diet Coach with the Association for Nutrition (AfN UK). I make videos to help inspire you to take action to better your health, in order to live an abundantly healthy & vibrant life! 🌻

A full face tutorial using all vegan and cruelty free makeup :) These are my favourite products for a natural, working from home, dewy look!

In this episode of the Vegan Starter Kit, I talk about how you can go vegan when your parents or housemates are not! If you have any additional advice, please share in the comments below!

What My Vegan Baby Eats in A Day! 😋

Here's what what a full day of eating looks like for a plant-based vegan baby.

(9-12 months old)
MENU:
✨Breakfast: Tofu scramble, chia pudding, blackberries
✨ Morning snack: Strawberry kiwi smoothie (and we add a liquid multi-vitamin with iron, b12, D3, etc to it)
✨ Lunch: Plantain, mixed veggies, pasta, black beans + red bell pepper
✨ Afternoon snack: Chickpea "Not Tuna" Salad + crackers
✨ Dinner: Oatmeal, steamed garlic broccoli, Caribbean style kidney beans
✨ Beverage: Water 3x a day
✨ Breastfeeding: 4x a day

This vlog is jammed packed - A mini thrift haul, office tidy (to create an arty space), vegan art supplies and a small chat about following joy!